CATERING MENU
HORS D’OUEVRES
PRICING
Each of our horse oeuvres is available in any quantity, with a minimum of 12 servings. Each serving is designed for one person and can be either a single item (e.g., slider) or a portion of multiple items (e.g., stu ed mushrooms).
ONE SELECTION
$6 per person
TWO SELECTIONS
$12 per person
THREE SELECTIONS
$14 per person
FOUR SELECTIONS
$18 per person
FIVE SELECTIONS
$22 per person
ADDITIONAL SELECTIONS
+ $4 per person
PASSED OR PLATED?
All items can be served either plated (buffet style) or passed individually by our servers for an additional charge of $30 per hour for every three items.
DISPLAYS
CHARCUTERIE
Our charcuterie boards are individually crafted to your preferences and priced per person, with a minimum of 12 people. Any of our charcuterie options can be served gluten-free for an additional charge of $2 per person.
Produce Row Charcuterie offers a selection of meats and cheeses from around the area and the world, served with olives, mustards, and crackers.
$14 per person
Pro-Row Heirloom Charcuterie - the world’s finest selection of meats and cheeses, served with olives, pickles, nuts, mustards, spreads, crackers, and crostini.
$20 per person
CHEESE BOARDS
Our cheese boards are carefully curated to meet your preferences and are priced per person, with a minimum of 12 people. Please see below for gluten-free options.
Produce Row Cheese Board - a selection of cheeses from around the area, served with dried fruit, nuts, and crackers.
$11 per person
Pro-Row Heirloom Cheese Board - a selection of the finest cheeses from the area and worldwide, served with fresh and dried fruits, nuts, spreads, crostini, and crackers.
$15 per person
Gluten-Free Options
gluten-free crackers - $2 per person
gluten-free crostini - $3 per person
gluten-free fruit toasts - $4 per person
BUFFETS & BANQUETS
Our banquet and buffet menu is designed to give you flexibility to serve any combination of great food to your guests. In addition to thematic special event menus, we offer a wide variety of salads, entrees and sides for your buffet.
SPROUT PACKAGE
Salads - 1
Entrees - 1
Sides - 2
$40 PP
HEIRLOOM PACKAGE
Salads - 2
Entrees - 2
Sides - 4
$65 PP
HARVEST PACKAGE
Salads - 2
Entrees - 3
Sides - 6
$90 PP
PRICING A LA CARTE
If you’d like to build your own package, our buffet options are priced individually, per person, as follows:
Salads - $10 per person
Entrees - $20 per person
Sides - $10 per person